Celebrate Christmas Day at Number Five with the perfect Christmas dinner…

Christmas Day Menu 2017

Mark, Debbie, Jasmine & our staff invite you to our Christmas Day Menu and hope you have a lovely Christmas and New Year!

Our food is locally sourced, homemade and freshly cooked to order, so please be patient during busy times. Many of our dishes are, or can be made gluten free. Please specify, when ordering, any dietary requirements, and we will try to cater to your needs.

Three Course 
Christmas Dinner
£60.00 per person

Non refundable deposit 25.00 per person, paid at time of booking deducted from total bill

Menu selections to be made by 15th December

Parsnip & Chestnut Soup (GF) (DF) (V) (VG)

Homemade Soup served with focaccia bread

Lobster Salad (GF) (DF)

Fresh local lobster served on a green bean, new potato & radicchio salad with a basil dressing

Mushroom Soufflé (V)

Homemade mushroom soufflé, topped with gruyère cheese & crème fraîche

Beef Crostini

Toasted crostini slices, topped with rocket, thinly sliced beef fillet, stilton & horseradish sauce.

Roast Turkey Paupiette (GF) (DF)

Succulent local turkey steak stuffed with a sausage, apricot & cranberry stuffing & wrapped in bacon

Fillet Rossini (GF)

Wheel Rose prime beef fillet, pan seared & topped with pâté & a rich Madeira sauce, served with dauphinoise potatoes

Monkfish & Crab Bake (GF)

Fresh local monkfish & crab meat, cooked in a Dijon & sherry cream sauce, topped with a parmesan crust

Beetroot & Butternut Wellington (GF) (V) (VG)

Roasted beetroot, butternut squash, lentils & chestnuts, wrapped in a vegan puff pastry, served with a kale pesto

All served with roast potatoes & seasonal vegetables
Traditional Christmas Pudding (V)

served with brandy flavoured clotted cream

Cointreau & Orange Delice (GF) (V)

rich dark chocolate delice with a hint of cointreau & orange, served with orange sorbet and chocolate soil

Vanilla Panacotta (GF) (V)

Homemade vanilla panacotta served with fresh raspberries & raspberry coulis

Bailey’s Cheesecake (V)

Homemade Bailey’s cheesecake, served with fresh cream

Cornish Cheese Platter (V)

A selection of Cornish cheeses, served with homemade red onion chutney and crackers

Vegan dessert option available upon request


(GF) = Gluten Free 
(GF) = Gluten Free Option Available

(V) = Suitable for Vegetarians
(V) = Vegetarian Option Available

(VG) = Suitable for Vegans
(VG) = Vegan Option Available

(DF) = Dairy Free
(DF) = Dairy Free Option Available

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Call 07534-861917 or 01726-844422

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